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How to Make Southern Chicken and Dumplings… from Scratch

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On a cold autumn day or in the dead of winter, nothing hits the spot quite a bowl of chicken and dumplings. The comfort food dish is a great meal to serve to the loved ones for Sunday dinner. Although there are almost as many variations on chicken and dumplings as there are kitchens in the South and Midwest, may favorite remains this hearty stew with pulled chicken, biscuity dumplings, and vegetables. Don’t worry–even though this dish takes a long time to make, it only requires 10-15 minutes of effort. Read the rest of this entry