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How to Make Juicy Hamburgers… from Scratch

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Pre-made, frozen hamburgers are a summer staple. Thick, chewy, and flavorless, they tend to be a food you eat because you’re hungry—not because you’re enjoying it. Throw together a batch of your own, homemade hamburgers and pop them in the freezer for an easy, go-to summer meal you’ll actually enjoy. And you’ll never guess the secret ingredients in my mom’s famous recipe. Read the rest of this entry